Miss South turns the out-of-favour British croquette into a Brixton Market-sourced feast When I was wee, you saw croquettes on the menu quite often. They usually involved leftover potato and …
By Natasha Miles Brazas, 45 Tulse Hill, London SW2 2TJ Tel: 020 8678 0697 Recently myself and a couple of local mates took the short walk from the hub ...
By Miss South There was a bit of an Easter treat yesterday when French and Grace in Granville Arcade (aka Brixton Village) teamed with local famous fo ...
By Miss South Walking through Brixton Market is a riot of fresh fruit and vegetables of all colours. Some are familiar, but sometimes your eye is caug ...
We’re sitting here on the eve of the first four-day weekend of 2012. Easter has arrived and Brixton hasn’t failed in its mission to entertain. From Good Friday to an even ...
It is official. It’s finally been announced: Big haired, flowery shirt-wearing Brixtonite Jay Rayner is to cook pig for the baying masses at Brixton Village this weekend. Food critic Rayner ...
Bethan Davies Wykes from Eat in Brixton blog reviews Ferndales pizzeria Ferndales, 118 Ferndale Rd, SW4 7SE, 0207 733 9264, www.118ferndalespizza.com Hidden away between Clapham North and Brixton is Ferndales, a small ...
An historic Brixton pub is set to reopen its doors this month promising a “huge” range of beers and real ale. The Crown and Anchor, in Brixton Road, near Slade ...
A “self-regarding” national newspaper journalist with big hair and a killer collection of flowery shirts is to give followers of his restaurant column the opportunity to point and laugh when ...
If you want a real English breakfast, this is the place to go. The Phoenix Restaurant is a Brixton stalwart. Forget ricotta pancakes and skinny lattes, this no-nonsense greasy spoon ...
