All posts in Recipes

Latest
April 8, 2018, No comments

Sacha Harrison meets Shaun Wilson, Head Miller at our wonderfully unlikely urban windmill. And bags a recipe for hyper-local home baking. Despite the gluten free trend, Brixton’s bakeries are thriving. […]

DIY Kitchen: Duck Duck Goose’s steamed bream with ginger and spring onions

March 4, 2018, No comments

A classic, simple Cantonese staple Duck Duck Goose’s steamed bream with ginger and spring onions Oli Brown of Duck Duck Goose says: “We specialise ...

DIY Cocktails: Calcutta Street’s Bengali Rose

February 1, 2018, 1 Comment

Shrim Chakraborty’s Calcutta Street has a nice Bengali family back story. Throughout its menu and ditto the cocktails. Shrim’s Bengali Rose ha ...

The joy of six: Ms Cupcakes’ Pina Colada Square

February 1, 2018, Comments Off on The joy of six: Ms Cupcakes’ Pina Colada Square

  A non-alcoholic vegan tribute to the classic cocktail Ms Cupcake says: This is a super moist and fruity traybake square, perfect for snacking, ...

  • DIY KITCHEN: Home cured salmon tartare
    December 18, 2017, Comments Off on DIY KITCHEN: Home cured salmon tartare

    Nick Buglione gets ‘all Raymond Blanc’ with a slab of salmon Curing salmon is surprisingly easy, you don’t need fancy ingredients or equipment. You can experiment with your own flavourings, […]

  • DIY COCKTAIL: The Shrub & Shutter’s Tiger’s Milk
    December 14, 2017, Comments Off on DIY COCKTAIL: The Shrub & Shutter’s Tiger’s Milk

    The theatrical cocktailmeisters at Shrub & Shutter and First Aid Box have a book out, Doctor’s Orders. Why not try one of their creations? Meet Tiger’s Milk. They say: “Ceviche in a drink. […]

  • DIY KITCHEN: Guinness Punch
    November 4, 2017, 1 Comment

    A Winter Hug: Treats & Ting’s Guinness punch As the weather gets colder, nothing’s better than inviting friends over for a Guinness punch. With its cosy aroma of nutmeg, it […]

  • The Big Easy: Japaneasy review
    November 4, 2017, Comments Off on The Big Easy: Japaneasy review

    Nanban’s Tim Anderson says anyone can turn Japanese After winning Masterchef and popping up left right and centre all over London, Tim Anderson is now firmly bedded in Brixton at […]

  • DIY KITCHEN: Treats & Ting’s ackee & saltfish pasties
    October 4, 2017, Comments Off on DIY KITCHEN: Treats & Ting’s ackee & saltfish pasties

    Treats & Ting’s Emma-Louise Stewart shares her favourite recipes When the nights are darker and there’s an autumnal chill, I feel like nice comfort food. Here’s a spin on a Caribbean […]