pulled pork
Latest
April 4, 2014, 1 Comment

By James Eaton     Pulled pork. It’s pretty much everywhere – from trendy burger bars to branches of high street sandwich shops, strands of slow-cooked, BBQ-sauce slathered, soft and [...]

Casa Sibilla cake

Casa Sibilla

March 25, 2014, 2 Comments

By Nik Speller Somebody once said that every cuisine of the world is available in London. The staff at the Finnish Embassy disagree. There isn’t ...

Etta's starters

Etta’s Seafood Kitchen

February 4, 2014, 1 Comment

By Nik Speller The popularity of Brixton Village grows and grows. From Clapham they come, from Vauxhall they come, from Streatham they come, and no do ...

Market Row

Uncertainty for traders as Brixton Village owners InShops goes bust

January 17, 2014, 6 Comments

Traders in Brixton’s covered markets have been left in confusion today, after news that former owners InShops has gone bust. InShops Centres Ltd ...

  • IMG_3684
    Jalisco, Brixton Village
    January 10, 2014, 7 Comments

    By Nik Speller The sun beat down heavily on Brixton that Friday afternoon. The tropical fruits on Electric Avenue felt at home. The fish didn’t. Not a table to be [...]

  • Mama Lans
    Mama Lan: Brixton vs Clapham
    December 11, 2013, 1 Comment

    James Eaton compares the Brixton and Clapham branches of Mama Lan. One of the things I often find myself yearning for is some full on, stuffed-to-the-gills, steamy and delicious Chinese [...]

  • snugg
    Snugg, Brixton Village
    September 5, 2013, No comments

    Snugg is the new kid on the block in Brixton Village. Its gorgeous glossy red frontage has taken over from the Relay tea rooms that were there before. New owner [...]